Sopa de Fideo is a comforting Mexican soup that brings together delicate noodles, flavorful broth, and tender chicken. This dish is not only easy to prepare but also packed with warmth and nourishment, making it a perfect meal for any occasion. Below is a step-by-step guide to creating this delightful soup.
Ingredients
To prepare Sopa de Fideo with Chicken, you will need the following ingredients:
- 2 tablespoons of olive oil: This adds flavor and helps sauté the ingredients.
- 4 ounces of dried fideo noodles: You can break these into smaller pieces. If fideo noodles are unavailable, you can use broken vermicelli nests or fine egg noodles as substitutes.
- 1/2 medium onion: Finely diced, this will contribute a lovely aroma and flavor to the soup (approximately 1/2 cup).
- 1/2 cup of tomato sauce: This adds richness and depth to the broth.
- 6 cups of low-sodium chicken or vegetable broth: This serves as the base of the soup, providing moisture and flavor. Water can be substituted if desired.
- 1/4 teaspoon of granulated garlic powder: Preferably use Trader Joe’s brand for a robust taste.
- Salt and freshly ground black pepper: These seasonings enhance the overall flavor profile.
- 1 cup of cooked shredded chicken: This adds heartiness and protein to the soup.
Instructions in the next page
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